What is in a label? Examining the influence of cultural and colonial heritage on preferences and willingness to pay for local and international rice labels in Senegal What is in a label? Examining the influence of cultural and colonial heritage on preferences and willingness to pay for local and international rice labels in Senegal July 7, 2023 by Kofi Britwum and Matty Demont At a time when policymakers in several countries across sub-Saharan Africa are...Read More
How does colonial heritage segment food markets? Evidence from rice consumers in Mauritania How does colonial heritage segment food markets? Evidence from rice consumers in Mauritania September 29, 2022 by Kofi Britwum and Matty Demont A key contribution of this study is the evaluation of consumer...Read More