The not-so-silent revolution The not-so-silent revolution October 1, 2013 During the Vietnam War, the Mekong Delta was perhaps best known as a Cold War battleground. While...Read More
Beating blight Beating blight October 1, 2013 Although there are chemicals developed to control this disease, none of them are completely effective at eliminating...Read More
Debunking Golden Rice myths: a geneticist’s perspective Debunking Golden Rice myths: a geneticist’s perspective October 1, 2013 It all started in 1984 in Los Baños, Laguna, in the Philippines. Scientists had begun to develop...Read More
Rice, health, and toxic metals Rice, health, and toxic metals July 1, 2013 Arsenic, cadmium, mercury, and lead are four ubiquitous trace elements known to have a harmful effect on...Read More
Rice nutrition and quality: getting to the truth Rice nutrition and quality: getting to the truth July 1, 2013 July is National Nutrition Month every year in the Philippines. This year’s theme is Together we can...Read More
Game changers in the global rice market Game changers in the global rice market July 1, 2013 For the past four decades, the global rice market has been dominated by a few exporters, namely,...Read More
Give me some more Give me some more July 1, 2013 Rice has often received credit for health-giving properties. Boiled rice, which is easily digested by people recovering...Read More
Risotto alla Milanese Risotto alla Milanese July 1, 2013 Risotto is one of the most important and beloved traditional Italian dishes, particularly in Milan. It is...Read More
Rice Today and Uruguay’s president Rice Today and Uruguay’s president July 1, 2013 You may remember reading an article in the July- September 2012 issue of Rice Today, documenting Uruguay’s...Read More
A year in the life of rice A year in the life of rice July 1, 2013 Where? When? How much? These are some of the most frequently asked questions about rice cultivation...Read More