by Dillip Kumar Rout, Mosharaf Hossain, and Swati Nayak Apart from its nutritional value, the grass pea...
Odisha
by Sugandha Munshi, Wasim Iftikar, Virender Kumar, and Ashok Kumar Malho Marndi proudly recounts her journey as...
by Bidhan K. Mohapatra, Ashok Kumar, Iftikar Wasim and N.C Banik Shri Ganesh Kandi has not cultivated...
by Bidhan K. Mohapatra, Ashok Kumar, Virender Kumar, and Prakashan C. Veettil The story of Lingaraja Ratha...
There are several reasons for low varietal replacement rates. These include the lack of extension services and...
Increasing cropping intensity in fallow lands could substantially improve food production and enhance the livelihoods of rural...
. Quality seed is not only the most basic input, but it also influences how the crop...
BHUBANESWAR, India— More than 10,000 people, mostly farmers, attended an agriculture fair that featured various machinery and...
ODISHA, India—The Department of Agriculture (DoA) of Odisha is pushing to increase the productivity of rice-fallow systems...
Sri Premananda Swain, a farmer from Arapada Village, Balipatna Block, Khurda District in Odisha, did not mind...
