The ability to quantify GHG emissions along the entire value chain from farm to shelf for a...
Science
Weeds are among the main biological constraints to realizing attainable rice yield potential and significantly reducing profitability....
Dry direct-seeded rice (DSR) has emerged as a socio-economically viable and environmentally promising alternative to puddled transplanting...
The orientation of producing more food, associated with fertilizer overuse, particularly nitrogen (N), has caused a deterioration...
In the past 29 years, the Germplasm Utilization Value Added (GUVA) project has delivered six released varieties...
Commercial-oriented farming practices have seriously deteriorated soil health along with contributing to environmental pollution. This study suggested...
Climate change is likely to have huge impacts on the problematic weeds and their management. Therefore, continuous...
The Green Super Rice (GSR) breeding strategy began in 2008 at IRRI to efficiently develop lines with...
Sustainable intensification involves trade-offs between “sustainability” and “intensification”. Such trade-offs are likely to occur at the farm...
CGIAR Centers manage some of the oldest, largest, and most diverse collections of staple food crops in...
